Gruel

['grʊəl] or ['ɡruəl]

解释:

(noun.) a thin porridge (usually oatmeal or cornmeal).

丹尼斯校对--From WordNet

解释:

(n.) A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge.

简录入

解释:

n. a thin food made by boiling oatmeal in water.

整理:保罗

例句:

亚伯整理

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