Cutlet
['kʌtlɪt] or ['kʌtlət]
解释:
(n.) A piece of meat, especially of veal or mutton, cut for broiling.
整理:丽纳
解释:
n. a slice of meat cut off for cooking esp. of mutton or veal—generally the rib and the meat belonging to it.
奥尔多手打
例句:
- And here's the cutlet! 查尔斯·狄更斯. 我们共同的朋友.
- I thought you liked boiled chicken better than cutlet, Mrs. Vesey? 威尔基·柯林斯. 白衣女人.
- Wery good little dinner, sir, they can get ready in half an hour--pair of fowls, sir, and a weal cutlet; French beans, 'taturs, tart, and tidiness. 查尔斯·狄更斯. 匹克威克外传.
- After some discussion on the relative merits of veal-cutlet, sweetbread, and lobster, a decision was pronounced in favour of veal-cutlet. 查尔斯·狄更斯. 我们共同的朋友.
- And they fought for veal-cutlets out of a silver basket. 查尔斯·狄更斯. 远大前程.
- At my own house I had turtle cutlets fried; they were perfectly good, and tasted like turtle. 威廉K.戴维. 智者、化学家和伟大医生的秘密.
- I don't know when I've known him make a better one, and he's ordered a good dish of cutlets for his lunch. 阿瑟·柯南·道尔. 福尔摩斯归来记.
- Come, Pip, said Joe, persuasively, if there warn't no weal-cutlets, at least there was dogs? 查尔斯·狄更斯. 远大前程.
编辑:维姬