Thyme

[taɪm]

解释:

(noun.) leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables.

(noun.) any of various mints of the genus Thymus.

康妮手打--From WordNet

解释:

(n.) Any plant of the labiate genus Thymus. The garden thyme (Thymus vulgaris) is a warm, pungent aromatic, much used to give a relish to seasoning and soups.

卡蜜拉整理

解释:

n. a genus of humble half-shrubby plants of the natural order Labiat the common garden-thyme cultivated for its fragrance wild-thyme &c.—n. Thy′mol an antiseptic phenol obtained from oil of thyme by distillation.—adj. Thy′my.

编辑:奥马尔