Fats

例句/造句/用法:

• In practice, the wood ashes were boiled in water, which was then strained off, and the resulting filtrate, or lye, was mixed with the fats for soap making. 伯莎M.克拉克. 科學通論.
• Broadly speaking, plants furnish the carbohydrates, that is, starch and sugar; animals furnish the fats and proteids. 伯莎M.克拉克. 科學通論.
• The best-known fats are butter, lard, olive oil, and the fats of meats, cheese, and chocolate. 伯莎M.克拉克. 科學通論.
• Most fats contain a substance of an acid nature, and are decomposed by the action of bases such as caustic soda and caustic potash. 伯莎M.克拉克. 科學通論.
• Va pour les beaux fats et les jolis fripons! 夏洛蒂·勃朗特. 維萊特.
• This class of foods contains carbon, oxygen, and hydrogen, and in addition, two substances not found in carbohydrates or fats--namely, sulphur and nitrogen. 伯莎M.克拉克. 科學通論.
• Here great closed tanks cook the fats, under high steam pressure, and make them into snow-white lard. 佚名. 神奇的知識之書.
• When we test fats for fuel values by means of a calorimeter (Fig. 26), we find that they yield twice as much heat as the carbohydrates, but that they burn out more quickly. 伯莎M.克拉克. 科學通論.
• The fats which go to waste in our garbage could be made a source of income, not only to the housewife, but to the city. 伯莎M.克拉克. 科學通論.
• Most of our fats, like lard and butter, are of animal origin; some of them, however, like olive oil, peanut butter, and coconut oil, are of plant origin. 伯莎M.克拉克. 科學通論.
• To some extent the same may be said of the soluble fats which give to the butter its variable though characteristic flavor. Edward W. Byrn. 十九世紀發明進展.
• When a farmer had killed a hog, he would render out certain of the fats in an iron caldron. 佚名. 神奇的知識之書.

整理:肯尼思