Cereal
['sɪərɪəl] or ['sɪrɪəl]
解釋/意思:
(noun.) a breakfast food prepared from grain.
(noun.) grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet.
(adj.) made of grain or relating to grain or the plants that produce it; 'a cereal beverage'; 'cereal grasses' .
校對:奥斯瓦德--From WordNet
解釋/意思:
(a.) Of or pertaining to the grasses which are cultivated for their edible seeds (as wheat, maize, rice, etc.), or to their seeds or grain.
(n.) Any grass cultivated for its edible grain, or the grain itself; -- usually in the plural.
汉密尔顿校對
解釋/意思:
See Ceres.
校對:内奥米
例句/造句/用法:
- Wheat stands at the head among cereal crops. 佚名. 神奇的知識之書.
- Although the foods which we eat are of widely different character, such as fruits, vegetables, cereals, oils, meats, eggs, milk, cheese, etc. 伯莎M.克拉克. 科學通論.
- The body demands a daily ration of the three classes of food stuffs, but it is for us to determine from what meats, vegetables, fruits, cereals, etc. 伯莎M.克拉克. 科學通論.
- From the earliest times even down to the present day man’s food has been the same--flesh, fish, cereals, fruits and vegetables. Edward W. Byrn. 十九世紀發明進展.
- Many similar cases of analogous variation have been observed by Naudin in the great gourd family, and by various authors in our cereals. 查理斯·達爾文. 物種起源.
- Corn, wheat, rye, in fact all cereals and grains, potatoes, and most vegetables are rich in carbohydrates; as are also sugar, molasses, honey, and maple sirup. 伯莎M.克拉克. 科學通論.
- Most of our carbohydrates are of plant origin, being found in vegetables, fruits, cereals, and sirups. 伯莎M.克拉克. 科學通論.
編輯:西娅