Mash

[mæʃ]

解释:

(noun.) mixture of ground animal feeds.

(noun.) a mixture of mashed malt grains and hot water; used in brewing.

校对:弗恩--From WordNet

解释:

(n.) A mesh.

(n.) A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort.

(n.) A mixture of meal or bran and water fed to animals.

(n.) A mess; trouble.

(v. t.) To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically (Brewing), to convert, as malt, or malt and meal, into the mash which makes wort.

整理:默娜

同义词及近义词：

v. a. Bruise, crush.

校对:苏西

解释:

v.t. to beat into a mixed mass: to bruise: in brewing to mix malt and hot water together.—v.i. to act violently.—n. a mixture of ingredients beaten or stirred together as of bran meal &c. or bran and boiled turnips &c. for feeding cattle or horses: in brewing a mixture of crushed malt and hot water.—ns. Mash′ing; Mash′-tub Mash′ing-tub a tub in which the mash in breweries is mixed.—adj. Mash′y produced by mashing; of the nature of a mash.

手打:旺达