Vermicelli
[,vɜːmɪ'tʃelɪ;,veəm-;-'selɪ] or [,vɝmɪ'tʃɛli]
解释:
(n.) The flour of a hard and small-grained wheat made into dough, and forced through small cylinders or pipes till it takes a slender, wormlike form, whence the Italian name. When the paste is made in larger tubes, it is called macaroni.
手打:默文
解释:
n. the stiff paste or dough of fine wheat-flour made into small worm-like or thread-like rolls.
桃瑞丝整理