Lager

['lɑːgə] or ['lɑɡɚ]

解释:

(noun.) a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September.

手打:胡里奥--From WordNet

解释:

(n.) Lager beer.

格罗夫斯整理