Glycol
[glaikәul]
Definition
(n.) A thick, colorless liquid, C2H4(OH)2, of a sweetish taste, produced artificially from certain ethylene compounds. It is a diacid alcohol, intermediate between ordinary ethyl alcohol and glycerin.
(n.) Any one of the large class of diacid alcohols, of which glycol proper is the type.
Checker: Lorenzo
Definition
n. the type of a class of artificial compounds forming chemically a link between alcohol and glycerine.
Checked by Ives