Sauerkraut
['saʊəkraʊt] or ['saʊɚkraʊt]
Definition
(n.) Cabbage cut fine and allowed to ferment in a brine made of its own juice with salt, -- a German dish.
Inputed by Betty
['saʊəkraʊt] or ['saʊɚkraʊt]
(n.) Cabbage cut fine and allowed to ferment in a brine made of its own juice with salt, -- a German dish.
Inputed by Betty