Ragout
[ræ'guː] or [ræ'ɡu]
Definition
(n.) A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton.
Inputed by Evelyn
Definition
n. a stew of meat with kitchen herbs the French equivalent of Irish stew: any spicy mixture or combination even of persons.
Inputed by Kurt