Pottage

['pɒtɪdʒ] or ['pɑtɪdʒ]

Definition

(noun.) a stew of vegetables and (sometimes) meat.

Typist: Montague--From WordNet

Definition

(n.) A kind of food made by boiling vegetables or meat, or both together, in water, until soft; a thick soup or porridge.

Inputed by Andre

Definition

n. anything cooked in a pot: a thick soup of meat and vegetables: oatmeal porridge.—n. Pot′tinger a pottage-maker.

Editor: Tamara

Examples

Checker: Thelma

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