Cockle

['kɒk(ə)l] or ['kɑkl]

解釋/意思:

(noun.) common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs.

(noun.) common edible European bivalve.

安塞姆校對--From WordNet

解釋/意思:

(n.) A bivalve mollusk, with radiating ribs, of the genus Cardium, especially C. edule, used in Europe for food; -- sometimes applied to similar shells of other genera.

(n.) A cockleshell.

(n.) The mineral black tourmaline or schorl; -- so called by the Cornish miners.

(n.) The fire chamber of a furnace.

(n.) A hop-drying kiln; an oast.

(n.) The dome of a heating furnace.

(v. t.) To cause to contract into wrinkles or ridges, as some kinds of cloth after a wetting.

(n.) A plant or weed that grows among grain; the corn rose (Luchnis Githage).

(n.) The Lotium, or darnel.

整理:特蕾西

同義詞及近義詞：

v. a. Wrinkle, corrugate, pucker, gather into folds.

校對:内奥米

解釋/意思:

n. a large and typical genus of bivalve molluscs having a thick ribbed heart-shaped equal-valved shell.—adj. Cock′led shelled like a cockle.—ns. Cock′le-hat a hat bearing a scallop-shell the badge of a pilgrim; Cock′le-shell the shell of a cockle: a frail boat.—The cockles of the heart the heart itself.

n. a troublesome weed among corn with a purple flower.

n. the fire-chamber of an air-stove.

v.i. to pucker into wrinkles or ridges.—v.t. to cause to pucker.

安吉拉校對