Ghee

[gi:]

解释:

(noun.) clarified butter used in Indian cookery.

杰克逊整理--From WordNet

解释:

(n.) Butter clarified by boiling, and thus converted into a kind of oil.

卡蜜拉整理

解释:

n. an Indian clarified butter generally prepared from buffaloes' milk.

整理:普雷斯利