Ragout
[ræ'guː] or [ræ'ɡu]
解释:
(n.) A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton.
伊夫林整理
解释:
n. a stew of meat with kitchen herbs the French equivalent of Irish stew: any spicy mixture or combination even of persons.
录入:库尔特