Haddock

['hædək]

解释:

(noun.) important food fish on both sides of the Atlantic; related to cod but usually smaller.

(noun.) lean white flesh of fish similar to but smaller than cod; usually baked or poached or as fillets sauteed or fried.

录入:莫拉--From WordNet

解释:

(n.) A marine food fish (Melanogrammus aeglefinus), allied to the cod, inhabiting the northern coasts of Europe and America. It has a dark lateral line and a black spot on each side of the body, just back of the gills. Galled also haddie, and dickie.

整理:罗威娜

解释:

n. a sea-fish of the cod family—(Scot.) Hadd′ie.

艾弗里校对