Chartreuse
[ʃɑː'trɜːz] or [ʃɑr'truz]
解释:
(noun.) aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint oils; made at monastery near Grenoble, France.
(adj.) of something having the yellowish green color of Chartreuse liqueur .
亨廷顿编辑--From WordNet
解释:
(n.) A Carthusian monastery; esp. La Grande Chartreuse, mother house of the order, in the mountains near Grenoble, France.
(n.) An alcoholic cordial, distilled from aromatic herbs; -- made at La Grande Chartreuse.
编辑:米兰达