Casserole

['kæsərəʊl] or ['kæsərol]

解释:

(noun.) large deep dish in which food can be cooked and served.

(noun.) food cooked and served in a casserole.

整理:斯特拉--From WordNet

解释:

(n.) A small round dish with a handle, usually of porcelain.

(n.) A mold (in the shape of a hollow vessel or incasement) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat.

手打:奥利

解释:

n. a stew-pan: the outer part of several dressed dishes.

手打:西格蒙德