Caraway

['kærəweɪ] or ['kærəwe]

解释:

(noun.) leaves used sparingly in soups and stews.

(noun.) a Eurasian plant with small white flowers yielding caraway seed.

巴纳比手打--From WordNet

解释:

(n.) A biennial plant of the Parsley family (Carum Carui). The seeds have an aromatic smell, and a warm, pungent taste. They are used in cookery and confectionery, and also in medicine as a carminative.

(n.) A cake or sweetmeat containing caraway seeds.

卡洛整理

解释:

n. a plant with aromatic seeds used as a tonic and condiment.—n. Car′away-seed.

欧内斯特整理

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